Sometimes, no matter how white trashy, a recipe just sounds tasty. And this one, well, it sounds tasty. I admit it. I’m secure enough in my Alabama heritage to admit that I don’t exactly have a refined palate.
So when a recipe is called “Oreo Truffle”, you can bet your sweet hiney I’m gonna be a fan.
1 Package crushed Oreo’s
8 oz cream cheese, softened
Chocolate (of any variety: milke chocolate, semi-sweet, white…)
1. Mix crushed Oreo’s and cream cheese until blended
2. Refrigerate mixture for 2-3 hours
3. Meawhile, melt chocolate over low heat in a saucepan, stirring frequently
4. Shape into balls and quickly dip into the melted chocolate
5. Dip into sugar, top it off with crushed Oreo’s, drizzle with chocolate.
6. Freeze for 10-15 minutes until chocolate has set.
Recipe adapted from Suzie’s Recipe Box.