Ever since I started the weekly dinner menu routine I have tried incredibly hard to stay on my toes and plan exciting meals. Unfortunately, my creativity ran out some time ago. What I have learned is that I have an unhealthy relationship with pasta.
Last night was chicken parmesan.
Tomorrow night will be turkey sausage, spinach, and farfalle.
I’d say in one week I make on average 3 pasta dishes.
One word – carbs.
See what I mean by unhealthy?
I have a few questions for you, my interweb friends…
Do you find yourself in a similar dinner menu rut?
If so, how do you get out of it?
Ps. I’m looking to post some of your recipes so if you’re willing, I’m all about sharing.